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Showing posts from August, 2008

Balatoni Hekk

Somló and somlói once again

Challah (Barhesz or "szombati kalács")

Cottage cheese ( ricotta) crumbcake

Chili jam

Ricotta chives dinner rolls

Hungarian Tomato and Pepper Stew

Aubergine cream a'la Nóra

Blueberry and Peach Cobbler

Pogacsa with pork rind (Tepertos pogacsa)

Sponge cake with apricot

Another No-Knead Recipe: Rosemary Bread

Hungarian green pepper (paprika)

Hungarian cherry paprika